Valorization of coffee parchment waste (Coffea arabica) as a source of caffeine and phenolic compounds in antifungal gellan gum films - Concepedia

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Valorization of coffee parchment waste (Coffea arabica) as a source of caffeine and phenolic compounds in antifungal gellan gum films

81

Citations

43

References

2018

Year

Vicente Antonio Mirón-Mérida, Jorge Yáñez‐Fernández, B. Montañez‐Barragán, Blanca E. Barragán‐Huerta

Food ChemistryPhenolic CompoundsAntifungal AgentEdible FilmPharmacologyCoffee Parchment Waste

References

	Year	Citations

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