Assessing the authenticity of black pepper using diffuse reflectance mid-infrared Fourier transform spectroscopy coupled with chemometrics - Concepedia

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Assessing the authenticity of black pepper using diffuse reflectance mid-infrared Fourier transform spectroscopy coupled with chemometrics

47

Citations

30

References

2018

Year

Leqian Hu, Chunling Yin, Shuai Ma, Zhimin Liu

Computers and Electronics in Agriculture

Food ChemistryFood AuthenticationInfrared SpectroscopySpectroscopyAnalytical ChemistryNear-infrared SpectroscopyBlack PepperSpectrochemical AnalysisSpectroscopic Method

References

	Year	Citations

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