Publication | Open Access
Phenolic acids profile, nutritional and phytochemical compounds, antioxidant properties in colored barley grown in southern Italy
76
Citations
55
References
2018
Year
Food ChemistryNutritionAgricultural ChemistryColored BarleyPhenolic Acids ProfileSouthern ItalyPhytochemistryPhytochemicalPolyphenolicsOxidative Stress
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