Journal of Veterinary Medical Science · 2018 · 11 citations · 9 references
Pathogen DetectionWild GeckoSalmonella InfectionMicrobial HazardPathogen TransmissionFood MicrobiologyInfection ControlHealth SciencesFoodborne PathogensPathogen CharacterizationDisease EcologyFoodborne HazardClinical MicrobiologyEpidemiologyFood SafetyEmerging Infectious DiseasesZoonotic DiseasePathogenesisFoodborne IllnessMicrobiologyMedicineGecko Feces
A total of 201 wild geckos from the region of Mekong Delta, Vietnam were collected to determine the viable number and survival period of Salmonella in their feces. Of the 101 samples examined, 24 (23.8%) were Salmonella positive. These 24 geckos excreted Salmonella in their feces in a range of 1 to 8.6 log CFU/g with a mean of 4.5 ± 3.2 log CFU/g. Among the Salmonella serovars, Salmonella Weltevreden was the most predominant serovar (37.5%). Moreover, Salmonella could survive for 6 weeks in gecko feces at room temperature in Vietnam. These results indicate that the wild gecko seems to play an important role as a reservoir for Salmonella and a source of Salmonella infection in humans in Southeast Asian countries.
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René S. Hendriksen, António R. Vieira, Susanne Karlsmose Pedersen et al. · Foodborne Pathogens and Disease · 2011 · 619 citations · Full text
Pathogen Detection, Food Processing Facilities, Salmonella Isolates +19
Reptile‐Associated Salmonellosis in Minnesota, 1996–2011
Tory Whitten, Jeff B. Bender, Kirk Smith et al. · Zoonoses and Public Health · 2014 · 47 citations