Concepedia

Publication | Closed Access

Effect of citrus peel on phenolic compounds, organic acids and antioxidant activity of soy sauce

DOI

46

Citations

33

References

2018

Year

Mingye Peng, Jingyi Liu, Zhijie Liu, Bin Xiao Fu, Yong Hu, Mengzhou Zhou, Caixia Fu, Bing Gao, Chao Wang, Dong‐Sheng Li,
LWT

References

YearCitations

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