Utilisation of visible/near-infrared hyperspectral images to classify aflatoxin B1 contaminated maize kernels

Early detection of toxigenic fungi on maize by hyperspectral imaging analysis

Antonella Del Fiore, Massimo Reverberi, Alessandra Ricelli et al. · International Journal of Food Microbiology · 2010 · 216 citations

Agriculture, Plant Biology, Plant Sciences +14

Rapid Detection of Kernel Rots and Mycotoxins in Maize by Near-Infrared Reflectance Spectroscopy

N. Berardo, Vincenza Pisacane, Paola Battilani et al. · Journal of Agricultural and Food Chemistry · 2005 · 177 citations

Agriculture, Crop Sciences, Microbiology +17

Data mining derived from food analyses using non-invasive/non-destructive analytical techniques; determination of food authenticity, quality & safety in tandem with computer science disciplines

Athina Ropodi, Efstathios Ζ. Panagou, George‐John E. Nychas · Trends in Food Science & Technology · 2016 · 171 citations

Agriculture, Data Science, Food Science +17

Predicting Scab, Vomitoxin, and Ergosterol in Single Wheat Kernels Using Near‐Infrared Spectroscopy

Floyd E. Dowell, Mohan Ram, Larry M. Seitz · Cereal Chemistry · 1999 · 165 citations

Agriculture, Crop Sciences, Food Science +17

Detection of Fusarium damaged kernels in Canada Western Red Spring wheat using visible/near-infrared hyperspectral imaging and principal component analysis

Muhammad A. Shahin, Stephen J. Symons · Computers and Electronics in Agriculture · 2010 · 156 citations

Agriculture, Crop Sciences, Plant Sciences +16