Publication | Open Access
Status and determinants of small farming households' food security and role of market access in enhancing food security in rural Pakistan
157
Citations
34
References
2017
Year
Rural EconomyAgricultural EconomicsEducationRural PakistanFood Security StatusFood SystemsLittle Market AccessibilityPovertyPublic HealthFood PolicyFood DistributionPublic PolicyEconomicsFood SecurityMarket AccessAgricultureLivelihood SecurityFood InsecurityRural Health
In most developing countries, lack of resources and limited market access are major factors affecting food security of small farming households. The study investigates the status and determinants of food security among small farming households in Punjab, Pakistan, including the role of market accessibility and households’ perceptions of livelihood risks. Data were collected from 576 households via structured face‑to‑face interviews, and food security status was calculated using a dietary intake method. One‑quarter of households were food insecure, and logistic regression identified family size, monthly income, food prices, health expenses, debt, and market‑accessibility factors (road distance and transportation cost) as key determinants; improving off‑farm employment, transportation, and road infrastructure could enhance local food security.
In most of the developing countries, lack of resources and little market accessibility are among the major factors that affect small farming household food security. This study aims to investigate the status of small farming households' food security, and its determinants including the role of market accessibility factors in enhancing food security at household level. In addition, this study also determines the households' perception about different kinds of livelihoods risks. This study is based on a household survey of 576 households conducted through face-to-face interviews using structured interviews in Punjab, Pakistan. Food security status is calculated using dietary intake method. The study findings show that one-fourth of the households are food insecure. The study findings reveal that farm households perceive increase in food prices, crop diseases, lack of irrigation water and increase in health expenses as major livelihood risks. Further, the results of logistic regression show that family size, monthly income, food prices, health expenses and debt are main factors influencing the food security status of rural households. Furthermore, the market accessibility factors (road distance and transportation cost) do significantly affect the small farming household food security. The results suggest that local food security can be enhanced by creating off-farm employment opportunities, improved transportation facilities and road infrastructure.
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