Concepedia

Emissions of volatile organic compounds (VOCs) from cooking and their speciation: A case study for Shanghai with implications for China

Hongli Wang, Zhiyuan Xiang, Lina Wang, Shengao Jing, Shengrong Lou, Shikang Tao, Jing Liu, Mingzhou Yu, Li Li, Lin Li,

The Science of The Total Environment · 2017 · 161 citations · 30 references

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References

30

High secondary aerosol contribution to particulate pollution during haze events in China

Ru‐Jin Huang, Yanlin Zhang, Carlo Bozzetti et al. · Nature · 2014 · 4.8K citations

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Environmental Kuznets Curve Hypothesis: A Survey

Soumyananda Dinda · Ecological Economics · 2004 · 3.9K citations

, , +3

Atmospheric chemistry of VOCs and NOx

Roger Atkinson · Atmospheric Environment · 2000 · 3.6K citations

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Mechanisms and Factors for Edible Oil Oxidation

Eunok Choe, David B. Min · Comprehensive Reviews in Food Science and Food Safety · 2006 · 1.8K citations

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Development of Ozone Reactivity Scales for Volatile Organic Compounds

William Carter · Air & Waste · 1994 · 1.6K citations

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