Publication | Open Access

Whole-Grain Rye and Wheat Affect Some Markers of Gut Health without Altering the Fecal Microbiota in Healthy Overweight Adults: A 6-Week Randomized Trial

ObesityNutritionDysbiosisGut HealthMicrobiotaGut MicrobiologyWhole-grain RyeGut-organ AxisMicrobiologyMicrobiomeIntestinal MicrobiotaMedicineFecal MicrobiotaPublic Health