Influence of structural and surface properties of whey-derived peptides on zinc-chelating capacity, and in vitro gastric stability and bioaccessibility of the zinc-peptide complexes - Concepedia

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Influence of structural and surface properties of whey-derived peptides on zinc-chelating capacity, and in vitro gastric stability and bioaccessibility of the zinc-peptide complexes

123

Citations

27

References

2017

Year

M. Chinonye Udechukwu, Brianna Downey, Chibuike C. Udenigwe

Food ChemistryVitro Gastric StabilityBiochemistryMedicinePeptide EngineeringBioanalysisWhey-derived PeptidesPeptide SynthesisPharmacologyZinc-chelating Capacity

References

	Year	Citations

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