Assessment of the level of nutrition. A method for the estimation of nicotinic acid in urine

Abstract

Research Article| December 01 1939 Assessment of the level of nutrition. A method for the estimation of nicotinic acid in urine1 Leslie J. Harris; Leslie J. Harris 1The Nutritional Laboratory, University of Cambridge and Medical Research Council Search for other works by this author on: This Site PubMed Google Scholar W. D. Raymond W. D. Raymond 2 1The Nutritional Laboratory, University of Cambridge and Medical Research Council Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1939) 33 (12): 2037–2051. https://doi.org/10.1042/bj0332037 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share MailTo Twitter LinkedIn Cite Icon Cite Get Permissions Citation Leslie J. Harris, W. D. Raymond; Assessment of the level of nutrition. A method for the estimation of nicotinic acid in urine. Biochem J 1 December 1939; 33 (12): 2037–2051. doi: https://doi.org/10.1042/bj0332037 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1939 CAMBRIDGE UNIVERSITY PRESS1939 Article PDF first page preview Close Modal You do not currently have access to this content.