Concepedia

W. D. Raymond

WD

7

Publications

294

Citations

7

H-Index

1938

Active since

Affiliations

Medical Research Council(Current)

W. D. Raymond is an author at Medical Research Council specializing in food chemistry, agricultural economics, and nutrition.

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Publications per year

1938–1965

7

Publications

7

Analysis and Characterization of Oils, Fats and Fat Products

W. D. Raymond · Analytica Chimica Acta · 1965 · 120 citations

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Assessment of the level of nutrition. A method for the estimation of nicotinic acid in urine

Leslie J. Harris, W. D. Raymond · Biochemical Journal · 1939 · 55 citations · Full text

, , +21

The detection and estimation of ouabain and strophanthin

W. D. Raymond · The Analyst · 1938 · 51 citations

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The chemical composition of some tropical food plants. 5. Mango.

Richard M. Johnson, W. D. Raymond · Tropical Science · 1965 · 27 citations

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The bleachability of nigerian palm oil

G. R. Ames, W. D. Raymond, J. B. Ward · Journal of the Science of Food and Agriculture · 1960 · 14 citations

, , +10

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