α, ω-Dodecanedioic acid production by Candida viswanathii ipe-1 with co-utilization of wheat straw hydrolysates and n-dodecane

Colorimetric Method for Determination of Sugars and Related Substances

Michel Dubois, K. A. Gilles, J. K. Hamilton et al. · Analytical Chemistry · 1956 · 51K citations

Food Chemistry, Chemical Measurement, Bioanalysis +13

Fermentation of lignocellulosic hydrolysates. II: inhibitors and mechanisms of inhibition

Eva Palmqvist, Bärbel Hahn‐Hägerdal · Bioresource Technology · 2000 · 2.5K citations

Biochemistry, Lignocellulosic Hydrolysates, Biochemical Engineering +3

Nucleic acid-based approaches to investigate microbial-related cheese quality defects

Daniel J. O’Sullivan, Linda Giblin, Paul L.H. McSweeney et al. · Frontiers in Microbiology · 2013 · 1.4K citations · Full text

Oil production by oleaginous yeasts using the hydrolysate from pretreatment of wheat straw with dilute sulfuric acid

Xiaochen Yu, Yubin Zheng, Kathleen M. Dorgan et al. · Bioresource Technology · 2011 · 448 citations

Biomanufacturing, Engineering, Bioenergy +8

Detoxification of Dilute Acid Hydrolysates of Lignocellulose with Lime

Alfredo Martı́nez, María Elena Rodríguez, Melissa L. Wells et al. · Biotechnology Progress · 2001 · 351 citations

Engineering, Biotransformation, Biochemistry +14