Extraction of gingerols and shogaols from ginger (Zingiber officinale Roscoe) through microwave technique using ionic liquids

Jingbo Guo, Ying Fan, Wenjie Zhang, Hao Wu, Liming Du, Yinxia Chang

Journal of Food Composition and Analysis · 2017 · 50 citations · 25 references

Concepts

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