Publication | Closed Access
Extraction of gingerols and shogaols from ginger (Zingiber officinale Roscoe) through microwave technique using ionic liquids
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Citations
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References
2017
Year
Food ChemistrySolvent ExtractionChemical EngineeringEngineeringSeparation ScienceIonic LiquidsEnvironmental EngineeringWater TreatmentAnalytical ChemistryMicrowave TechniqueZingiber Officinale RoscoeChromatographyHealth Sciences
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