International Journal of Biological Macromolecules · 2017 · 74 citations · 37 references
Life SciencesBiochemistryMolecular BiologyBiophysical ChemistryProtein BiochemistryStructural BiologyEgg ProteinsProtein ChemistryProtein StructureProtein-ligand InteractionsProtein-ligand RecognitionSpectroscopy Of BiomoleculesBinding ProcessesEgg OvalbuminOvalbumin AllergenicityQuenchingStatic QuenchingTetracycline InteractionsVan Der Waals ForcesVan Der Waals Interactions
37
Multispectroscopic studies on the interaction of maltol, a food additive, with bovine serum albumin
Guowen Zhang, Yadi Ma, Lin Wang et al. · Food Chemistry · 2012 · 182 citations