Concepedia

YIELD AND QUALITY OF SELECTED HERB CULTIVARS IN FINLAND

Bertalan Galambosi, ZS. Galambosi, Raili Pessala, Miroslav Repčák, Irma Hupila, Abbas Aflatuni

Acta Horticulturae · 2002 · 24 citations · 8 references

DOI

Concepts

Abstract

ISHS International Conference on Medicinal and Aromatic Plants. Possibilities and Limitations of Medicinal and Aromatic Plant Production in the 21st Century YIELD AND QUALITY OF SELECTED HERB CULTIVARS IN FINLAND

References

8

The Essential Oils and Glandular Hairs in Different Chemotypes of Origanum vulgare L.

Ella Werker, E. Putievsky, Uzi Ravid · Annals of Botany · 1985 · 107 citations · Full text

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Chemical Composition of the Essential Oil of Cultivated Summer Savory (<i>Satureja hortensis</i>L. cv. Saturn)

Jòzef Gòra, Anna Lis, Andrzej Lewandowski · Journal of Essential Oil Research · 1996 · 37 citations

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High resolution gas chromatographic ?mass spectrometric determination of the flavour composition of wild marjoram (Origanum vulgare L.) cultivated in Finland

Irma Nyk�nen · European Food Research and Technology · 1986 · 31 citations

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Growing summer savory (<i>Satureja hortensis</i>) in Scotland: Quantitative and qualitative analysis of the volatile oil and factors influencing oil production

Katerina P. Svoboda, Robert Hay, Peter G. Waterman · Journal of the Science of Food and Agriculture · 1990 · 24 citations

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Capillary gas chromatographic ‐ mass spectrometric determination of the flavour composition of dragonhead (<i>Dracocephalum moldavica</i> L.)

Yvonne Holm, R. Hiltunen, Irma Nykänen · Flavour and Fragrance Journal · 1988 · 23 citations

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