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Characterization and antibacterial activity of a novel exopolysaccharide produced by Lactobacillus kefiranofaciens DN1 isolated from kefir

Antimicrobial SusceptibilityMedicineAntibacterial ActivityPolysaccharideAntibacterial AgentMicrobiologyAntimicrobial CompoundLactobacillus Kefiranofaciens Dn1Novel ExopolysaccharideClinical MicrobiologyAntimicrobial ResistanceBiomolecular Engineering