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Outbreak of Salmonella serotype Saintpaul infections associated with eating alfalfa sprouts - United States, 2009.
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2009
Year
Alfalfa SproutsFoodborne PathogensMedicineFoodborne IllnessFood MicrobiologyPathogen CharacterizationMicrobiologyInfection ControlPublic HealthFoodborne HazardBacterial PathogensUnited StatesClinical MicrobiologyEpidemiologyFood Safety
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