The effects of thermal-acid treatment and crosslinking on the water resistance of soybean protein

Biobased plastics and bionanocomposites: Current status and future opportunities

Murali M. Reddy, Singaravelu Vivekanandhan, Manjusri Misra et al. · Progress in Polymer Science · 2013 · 1.1K citations

Bioplastics, Engineering, Degradable Plastic +5

Current research on the blends of natural and synthetic polymers as new biomaterials: Review

Alina Sionkowska · Progress in Polymer Science · 2011 · 946 citations

Materials Science, Engineering, Natural Polymer +11

Principles of polymer engineering

J. M. V. Blanshard · Carbohydrate Polymers · 1988 · 797 citations

Materials Science, Engineering, Polymer Science +5

Adhesives and plastics based on soy protein products

Rakesh Kumar, Veena Choudhary, Saroj Mishra et al. · Industrial Crops and Products · 2002 · 441 citations

Food Packaging, Edible Packaging, Adhesive Material +5

Structure-function relationships of food proteins: with an emphasis on the importance of protein hydrophobicity

Shuryo Nakai · Journal of Agricultural and Food Chemistry · 1983 · 411 citations

Protein Assembly, Food Analysis, Altmetric Attention Score +23