Physicochemical and flow properties of fruit powder and their effect on the dissolution of fast dissolving fruit powder tablets - Concepedia

Concepedia

Publication | Closed Access

Physicochemical and flow properties of fruit powder and their effect on the dissolution of fast dissolving fruit powder tablets

106

Citations

46

References

2016

Year

Md Saifullah, Yus Aniza Yusof, Nyuk Ling Chin, M.G. Aziz

Powder Technology

Food ChemistryFruit PowderFood EngineeringFood ProcessingFruit Powder TabletsFlow PropertiesFood TechnologyChromatographyHealth Sciences

References

	Year	Citations

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