Journal of Food Protection · 1999 · 118 citations · 0 references
AgricultureFood ScienceMicrobiologyEgg ScienceFood MicrobiologyEgg MicrobiologyEgg ProteinsEgg QualityEgg SafetyEgg SanitationEgg SanitizationEgg White MicrobiologyEgg White PasteurizationPathogen Inactivation On EggsPathogenic Bacteria In EggsPhysical SanitizationProtein Denaturation EffectsSalmonella Enteritidis Prevention