Metabolic Characterization of Caviar Specimens by 1H NMR Spectroscopy: Towards Caviar Authenticity and Integrity

Clement Heude, Karim Elbayed, Tangi Jézéquel, Mathieu Fanuel, Raphaël Lugan, Dimitri Heintz, Philippe Benoit, Martial Piotto

Food Analytical Methods · 2016 · 26 citations · 27 references

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