Publication | Closed Access
Campylobacter, Salmonella, Listeria monocytogenes, Verotoxigenic Escherichia coli, and Escherichia coli Prevalence, Enumeration, and Subtypes on Retail Chicken Breasts with and without Skin
62
Citations
0
References
2011
Year
Verotoxigenic Escherichia ColiPoultry DiseaseFoodborne PathogensFoodborne IllnessFood MicrobiologyCampylobacter InfectionsMicrobiologyInfection ControlRetail ChickenFoodborne HazardMedicineClinical MicrobiologyFood SafetyListeria MonocytogenesHealth Sciences
No additional data available for this publication yet. Check back later!