Identification of the bioactive components from pH-modified citrus pectin and their inhibitory effects on galectin-3 function

Tao Zhang, Lan Yu, Yi Zheng, Fengjian Liu, Dongyang Zhao, Kevin H. Mayo, Yifa Zhou, Guihua Tai

Food Hydrocolloids · 2016 · 62 citations · 35 references

Concepts

References

35