Changes in chemical composition during the development of ‘cholesterol fatty livers’

Jessie H. Ridout, Christophe Lucas, Jean M. Patterson, C. H. Best

Biochemical Journal · 1954 · 31 citations · 3 references

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Abstract

the iodine number from 126 to 101. The larvae are no doubt consuming a higher proportion of saturated fat than is indicated by analysis of the medium alone. SUMMARY 1. A study of the changes in the moisture and lipid content of the housefly, Mu8ca vicina, during growth and metamorphosis is recorded.

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