Journal of Bioscience and Bioengineering · 2015 · 11 citations · 20 references
AgricultureBiochemistryMicrobiologyMicrobial EcologyMicrobial MetabolismMycologyAlcoholic FermentationFermentation MicrobiologyFood FermentationMetabolic Pathways In FermentationMicrobial Physiology In FermentationYeast BiologyFermentable Sugar MetabolismYeast FermentationYeast Fermentation Physiology
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M F Barbosa, Maria Bernadete Medeiros, Ismael M. Mancilha et al. · Journal of Industrial Microbiology & Biotechnology · 1988 · 297 citations · Full text
Conversion of D-xylose into ethanol by the yeast Pachysolen tannophilus
H. Schneider, P. Y. Wang, Y. K. Chan et al. · Biotechnology Letters · 1981 · 295 citations