Low fiber content of Connecticut diets

Epidemiology of cancer of the colon and rectum

D. P. Burkitt · Cancer · 1971 · 1.3K citations

Medicine, Nutrition, Nutritional Sciences +17

The Dietary History as a Tool in Research1

Bertha S. Burke · Journal of the American Dietetic Association · 1947 · 443 citations

Life Sciences, Nutrition, Nutritional Sciences +11

EFFECTS OF INCREASED DIETARY FIBRE ON INTESTINAL TRANSIT

R.F. Harvey, E W Pomare, K W Heaton · The Lancet · 1973 · 193 citations

Agriculture, Nutrition, Nutritional Sciences +8

A Comparison of Dietary Study Methods II. Dietary History vs. Seven-Day Record vs. 24-Hr. Recall

Charlotte M. Young, Gladys C. Hagan, Ruth E. Tucker et al. · Journal of the American Dietetic Association · 1952 · 153 citations

Life Sciences, Nutrition, Nutritional Sciences +14

Changes in the Fibre Content of the British Diet

Jean Robertson · Nature · 1972 · 80 citations

Agriculture, Nutrition, Nutritional Sciences +12