Concepedia

Ultrasonically enhanced extraction of luteolin and apigenin from the leaves of Perilla frutescens (L.) Britt. using liquid carbon dioxide and ethanol

Hirofumi Kawamura, Kenji Mishima, Tanjina Sharmin, Shota Itô, Ryo Kawakami, Takafumi Kato, Makoto Misumi, Tadashi Suetsugu, Hideaki Orii, Hiroyuki Kawano,

Ultrasonics Sonochemistry · 2015 · 33 citations · 20 references

DOI

Concepts

References

20

Ultrasonic innovations in the food industry: From the laboratory to commercial production

A. Patist, Darren Bates · Innovative Food Science & Emerging Technologies · 2007 · 653 citations

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Ultrasound: a powerful tool for leaching

José L. Luque-García, M. D. Luque de Castro · TrAC Trends in Analytical Chemistry · 2003 · 545 citations

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Comparison of different extraction methods for the extraction of major bioactive flavonoid compounds from spearmint (Mentha spicata L.) leaves

Mandana Bimakr, Russly Abdul Rahman, Farah Saleena Taip et al. · Food and Bioproducts Processing · 2010 · 418 citations

, , +9

Luteolin as an Anti-inflammatory and Anti-allergic Constituent of Perilla frutescens.

Hiroshi Ueda, Chikako Yamazaki, Masatoshi Yamazaki · Biological and Pharmaceutical Bulletin · 2002 · 289 citations · Full text

, , +13

PRSV — An improved peng‐Robinson equation of state with new mixing rules for strongly nonideal mixtures

R. Stryjek, Juan H. Vera · The Canadian Journal of Chemical Engineering · 1986 · 214 citations

, , +15