Use of <i>Bifidobacterium bifidum </i>in the manufacture of bifidus milk and its antibacterial activity

THE COLORIMETRIC DETERMINATION OF LACTIC ACID IN BIOLOGICAL MATERIAL

S. B. Barker, William H. Summerson · Journal of Biological Chemistry · 1941 · 3.4K citations · Full text

Agriculture, Biochemistry, Food Science +6

THE DEVELOPMENT OF THE BACTERIAL FLORA IN THE GASTROINTESTINAL TRACT OF MICE

Russell W. Schaedler, René Dubos, Richard Costello · The Journal of Experimental Medicine · 1965 · 353 citations · Full text

Life Sciences, Biology, Microbiology +14

Studies on Milk Proteins. II. Colorimetric Determination of the Partial Hydrolysis of the Proteins in Milk

M.E. Hull · Journal of Dairy Science · 1947 · 243 citations · Full text

Agriculture, Biochemistry, Food Science +16

Growth of Bifidobacteria in Milk and Preparation of Bifidobacterium infantis for a Dietary Adjunct

E.B. Collins, B.J. Hall · Journal of Dairy Science · 1984 · 52 citations · Full text

Agriculture, Microbiology, Nutritional Sciences +14

Characterization of lactobacilli and bifidobacteria as applied to dietary adjuncts

H.S. Kim · 1988 · 46 citations

Agriculture, Microbiology, Nutrition +12