Concepedia

Is marine mammal fat or fish intake most strongly associated with omega-3 blood levels among the Nunavik Inuit?

Michel Lucas, Françoise Proust, C. Blanchet, Annie Ferland, Steve Déry, Belkacem Abdous, Éric Dewailly

Prostaglandins Leukotrienes and Essential Fatty Acids · 2010 · 25 citations · 44 references

DOI

Concepts

References

44

Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease

Penny M. Kris‐Etherton, William S. Harris, Lawrence J. Appel · Circulation · 2002 · 3.7K citations

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Direct transesterification of all classes of lipids in a one-step reaction.

Guy Lepage, Claudie Roy · Journal of Lipid Research · 1986 · 2.4K citations · Full text

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What You See May Not Be What You Get: A Brief, Nontechnical Introduction to Overfitting in Regression-Type Models

Michael A. Babyak · Psychosomatic Medicine · 2004 · 1.8K citations · Full text

, , +14

EICOSAPENTAENOIC ACID AND PREVENTION OF THROMBOSIS AND ATHEROSCLEROSIS?

J. Dyerberg · The Lancet · 1978 · 1.7K citations

, , +10

The Effect of Fruit and Vegetable Intake on Risk for Coronary Heart Disease

Kaumudi Joshipura, Frank B. Hu, JoAnn E. Manson et al. · Annals of Internal Medicine · 2001 · 1.4K citations · Full text

, , +17