Proceedings of the National Academy of Sciences · 2007 · 102 citations · 42 references
Life SciencesBiochemistryBiophysicsBiophysical ChemistryProtein FoldingStructural BiologyFolding ThermodynamicsMacromolecular StructureMolecular DynamicsProtein ConformationProtein Folding ThermodynamicsProtein StructureAll-atom Molecular DynamicsAll-atom SimulationsConformational ThermodynamicsHelical ConformationHydrophobic Effect In FoldingProtein Conformational EntropyProtein Folding EnergeticsProtein Unfolding Thermodynamics
The presence of a solvent-exposed alanine residue stabilizes a helix by 0.4-2 kcal.mol(-1) relative to glycine. Various factors have been suggested to account for the differences in helical propensity, from the higher conformational freedom of glycine sequences in the unfolded state to hydrophobic and van der Waals' stabilization of the alanine side chain in the helical state. We have performed all-atom molecular dynamics simulations with explicit solvent and exhaustive sampling of model peptides to address the backbone conformational entropy difference between Ala and Gly in the denatured state. The mutation of Ala to Gly leads to an increase in conformational entropy equivalent to approximately 0.4 kcal.mol(-1) in a fully flexible denatured, that is, unfolded, state. But, this energy is closely counterbalanced by the (measured) difference in free energy of transfer of the glycine and alanine side chains from the vapor phase to water so that the unfolded alanine- and glycine-containing peptides are approximately isoenergetic. The helix-stabilizing propensity of Ala relative to Gly thus mainly results from more favorable interactions of Ala in the folded helical structure. The small difference in energetics in the denatured states means that the Phi-values derived from Ala --> Gly scanning of helices are a very good measure of the extent of formation of structure in proteins with little residual structure in the denatured state.
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Affinities of amino acid side chains for solvent water
Richard Wolfenden, Linda Andersson, Paul M. Cullis et al. · Biochemistry · 1981 · 869 citations