Stages of Change for Reducing Fat and Increasing Fiber Among Dietitians and Adults With a Diet-Related Chronic Disease - Concepedia

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Stages of Change for Reducing Fat and Increasing Fiber Among Dietitians and Adults With a Diet-Related Chronic Disease

10

Citations

10

References

1999

Year

Susan Nitzke, Garry Auld, J C McNulty, Margaret Bock, Christine Bruhn, Kathe A. Gabel, Georgia Lauritzen, Yuen F. Lee, Denis M. Medeiros, Rosemary K. Newman,

Journal of the American Dietetic Association

ObesityNutritionDiet-related Chronic DiseaseLifestyle ModificationIncreasing FiberHealth PromotionPublic Health NutritionDietary Chronic DiseasesLifestyle InterventionsChronic Disease PreventionDietary HealthLifestyle ChangePublic HealthDietary HabitsMedicineDietetics

References

	Year	Citations

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