Publication | Open Access

Long-term consumption of infant formulas containing live probiotic bacteria: tolerance and safety

NutritionProbioticShelf LifeAntimicrobial SusceptibilityInfant FormulasInfant NutritionLive Probiotic BacteriaPediatricsFood MicrobiologyMicrobiologyPublic HealthProbioticsMedicineLong-term ConsumptionFood Safety