Publication | Open Access

Effects of a natural extract from Mangifera indica L, and its active compound, mangiferin, on energy state and lipid peroxidation of red blood cells

Mangifera Indica LBiochemistryMedicineLipid PeroxidationPhysiologyNatural ExtractPhytochemicalMetabolismPharmacologyRedox BiologyPhytochemistryPolyphenolicsOxidative StressRed Blood Cells