Publication | Closed Access
Effects of different irradiance levels on some antioxidant enzymes and on malondialdehyde content during rewatering in olive tree
239
Citations
61
References
2003
Year
BotanyBiochemistryEnvironmental EngineeringNatural SciencesDifferent Irradiance LevelsWater TreatmentAntioxidant EnzymesPost-harvest PhysiologyPhotosynthesisPhytotoxicityPlant PhysiologyOlive TreeOxidative StressHealth Sciences
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