Nutrition Journal · 2004 · 122 citations · 12 references
Soy and whey protein bar products both promoted exercise training-induced lean body mass gain, but the soy had the added benefit of preserving two aspects of antioxidant function.
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Increased blood antioxidant systems of runners in response to training load
John D. Robertson, Ron Maughan, G. G. Duthie et al. · Clinical Science · 1991 · 250 citations
Cellular antioxidant defense mechanisms
Ching K. Chow · Free Radical Biology and Medicine · 1989 · 139 citations