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Prevalence and Risk Factors for Vitamin C Deficiency in North and South India: A Two Centre Population Based Study in People Aged 60 Years and Over

80

Citations

33

References

2011

Year

Abstract

In poor communities, such as in our study, consideration needs to be given to measures to improve the consumption of vitamin C rich foods and to discourage the use of tobacco.

References

YearCitations

1999

553

2009

492

2011

450

2006

390

2010

318

2004

249

2004

205

1989

204

2008

133

2010

130

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