Publication | Closed Access
Determination of synthetic food dyes in commercial soft drinks by TLC and ion-pair HPLC
166
Citations
18
References
2014
Year
Food ChemistryBiochemistryGas ChromatographyNatural SciencesIon-pair HplcFood AnalysisCommercial Soft DrinksAnalytical ChemistryLiquid ChromatographyChemistryDyeingChromatographic AnalysisSynthetic Food DyesChromatography
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