Publication | Open Access
Potential application of a HEp-2 cell assay in the investigation of<i>Bacillus cereus</i>emetic-syndrome food poisoning
94
Citations
3
References
1988
Year
Microbial PathogensPotential ApplicationBacterial PathogensFood MicrobiologyToxicologyInfection ControlAntimicrobial ResistanceHealth SciencesFoodborne PathogensFoodborne HazardClinical MicrobiologyFood SafetyRice SamplesEmetic-syndrome Food PoisoningMicrobial ContaminationHep-2 Cell AssayFoodborne IllnessPathogenesisRice CultureMicrobiologyMedicine
When grown for 15 h in rice culture, 13 out of 15 Bacillus cereus strains associated with emetic-syndrome food poisoning (87%) caused vacuoles to appear in HEp-2 cells, compared with 5 out of 11 B. cereus strains from other sources (45%). No other Bacillus species tested gave rise to this response under these conditions. Six out of eight rice samples involved in incidents of B. cereus emetic illness produced vacuoles in HEp-2 cells, whereas control rice samples and foods from vomiting episodes caused by other Bacillus spp. failed to do so. This vacuole response may have application as a simple in vitro assay for organisms and foods implicated in B. cereus emetic-syndrome food poisoning.
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