Breast Cancer Risk in Premenopausal Women Is Inversely Associated with Consumption of Broccoli, a Source of Isothiocyanates, but Is Not Modified by GST Genotype

Human glutathione S-transferase theta (GSTT1): cDNA cloning and the characterization of a genetic polymorphism

Sally Pemble, Karsten Schroeder, S R Spencer et al. · Biochemical Journal · 1994 · 1.3K citations · Full text

Life Sciences, Genetics, Molecular Genetics +15

Intake of Fruits and Vegetables and Risk of Breast Cancer

Stephanie A. Smith‐Warner, Donna Spiegelman, Shiaw-Shyuan Yaun et al. · JAMA · 2001 · 456 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

Isothiocyanates, glutathione S-transferase M1 and T1 polymorphisms, and lung-cancer risk: a prospective study of men in Shanghai, China

Stephanie J. London, Jian‐Min Yuan, Fung‐Lung Chung et al. · The Lancet · 2000 · 438 citations

Medicine, Genetics, Molecular Genetics +15

Premenopausal Breast Cancer Risk and Intake of Vegetables, Fruits, and Related Nutrients

Jo L. Freudenheim, James R. Marshall, John E. Vena et al. · JNCI Journal of the National Cancer Institute · 1996 · 349 citations

Public Health, Nutrition, Nutritional Sciences +17

Cigarette Smoking, N-Acetyltransferase 2 Genetic Polymorphisms, and Breast Cancer Risk

Christine B. Ambrosone · JAMA · 1996 · 333 citations

Life Sciences, Genetics, Molecular Genetics +17