Publication | Closed Access

Beef production from Holstein–Friesian bulls and steers of New Zealand and European/American descent, and Belgian Blue×Holstein–Friesians, slaughtered at two weights

Animal PhysiologyAnimal ScienceAnimal NutritionNew ZealandAgricultural EconomicsLivestock ProductionEducationLivestock HealthHolstein–friesian BullsPublic HealthAnimal ProductionMeat QualityBelgian Blue×holstein–friesiansAnimal Agriculture