Swedish children with celiac disease comply well with a gluten-free diet, and most include oats without reporting any adverse effects: a long-term follow-up study

European Society for Pediatric Gastroenterology, Hepatology, and Nutrition Guidelines for the Diagnosis of Coeliac Disease

Steffen Husby, Sibylle Koletzko, Ilma R. Korponay‐Szabó et al. · Journal of Pediatric Gastroenterology and Nutrition · 2011 · 2.7K citations · Full text

Medicine, Nutrition, Pediatrics +17

The Oslo definitions for coeliac disease and related terms

Jonas F. Ludvigsson, Daniel A. Leffler, Julio C. Bai et al. · Gut · 2012 · 1.7K citations · Full text

Life Sciences, Immunology, Internal Medicine +17

ACG Clinical Guidelines: Diagnosis and Management of Celiac Disease

Alberto Rubio‐Tapia, Ivor D. Hill, Ciarán P. Kelly et al. · The American Journal of Gastroenterology · 2013 · 1.7K citations

Medicine, Immunology, Internal Medicine +17

A Comparison of Diets with and without Oats in Adults with Celiac Disease

Esko Janatuinen, Pekka Pikkarainen, Tarja Kemppainen et al. · New England Journal of Medicine · 1995 · 357 citations

Agriculture, Nutrition, Nutritional Sciences +14

Celiac Disease Revealed in 3% of Swedish 12‐year‐olds Born During an Epidemic

Anna Myléus, Anneli Ivarsson, Charlotta Webb et al. · Journal of Pediatric Gastroenterology and Nutrition · 2009 · 305 citations

Medicine, Internal Medicine, Pediatrics +12