Application of a systematic experimental procedure to develop a microbial model for rapid fish shelf life predictions

Two simple media for the demonstration of pyocyanin and fluorescin.

King Eo, Ward Mk, Raney De · PubMed · 1954 · 5.3K citations

THE TAXONOMIC SIGNIFICANCE OF FERMENTATIVE VERSUS OXIDATIVE METABOLISM OF CARBOHYDRATES BY VARIOUS GRAM NEGATIVE BACTERIA

Rudolph Hugh, Einar Leifson · Journal of Bacteriology · 1953 · 1.7K citations · Full text

Biosynthesis, Gram-negative Bacteriology, Food Fermentation +8

Identification of Pseudomonas pyocyanea by the Oxidase Reaction

N. Kovács · Nature · 1956 · 1.5K citations · Full text

Biochemistry, Microbial Proteomics, Oxidase Reaction +3

Relationship between temperature and growth rate of bacterial cultures

David A. Ratkowsky, June Olley, TA McMeekin et al. · Journal of Bacteriology · 1982 · 1.3K citations · Full text

Biology, Bioenergetics, Growth Rate +9

Model for bacterial culture growth rate throughout the entire biokinetic temperature range

David A. Ratkowsky, Robert K. Lowry, TA McMeekin et al. · Journal of Bacteriology · 1983 · 996 citations · Full text

Anaerobic Culturing, Microbial Contamination, Growth Rate +8