Publication | Open Access
Cholera Epidemic Associated with Consumption of Unsafe Drinking Water and Street-Vended Water—Eastern Freetown, Sierra Leone, 2012
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2014
Year
Cholera EpidemicEpidemiological DynamicDisease OutbreakTraveler DiarrheaInfection ControlPublic HealthStool SpecimensFoodborne PathogensUnsafe Drinking WaterWaterborne DiseasesWater QualityClinical MicrobiologyEpidemiologyFood SafetyCholera Epidemic AssociatedSanitationMicrobial ContaminationInternational HealthMicrobiologyMedicineSierra LeoneMicrobial Risk Assessment
During 2012, Sierra Leone experienced a cholera epidemic with 22,815 reported cases and 296 deaths. We conducted a matched case-control study to assess risk factors, enrolling 49 cases and 98 controls. Stool specimens were analyzed by culture, polymerase chain reaction (PCR), and pulsed-field gel electrophoresis (PFGE). Conditional logistic regression found that consuming unsafe water (matched odds ratio [mOR]: 3.4; 95% confidence interval [CI]: 1.1, 11.0), street-vended water (mOR: 9.4; 95% CI: 2.0, 43.7), and crab (mOR: 3.3; 95% CI: 1.03, 10.6) were significant risk factors for cholera infection. Of 30 stool specimens, 13 (43%) showed PCR evidence of toxigenic Vibrio cholerae O1. Six specimens yielded isolates of V. cholerae O1, El Tor; PFGE identified a pattern previously observed in seven countries. We recommended ensuring the quality of improved water sources, promoting household chlorination, and educating street vendors on water handling practices.
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