Polish Journal of Environmental Studies · 2011 · 23 citations · 11 references
AgricultureMicrobiologyPoultry ScienceAir PollutionPoultry EnvironmentPoultry MicrobiologyAir MicrobiologyAir QualityMicrobial QualityPoultry BacteriologyAir Quality MicrobiologyAirborne Microbial MonitoringBroiler ChickensBroiler Microbial ContaminationIndoor Air Microbial AssessmentIndoor Air MicrobiologyMicrobial Air SamplingOutdoor Air Microbiology
Our paper presents microbiological air pollution inside and outside two different poultry farms in Lower Silesia, Poland. The smaller poultry house (A) with 18,000 broiler chickens was surrounded by a protective green tree belt; the larger poultry house (45,000) was surrounded by a field without trees. Air samples were taken at ten sampling sites using a MAS-100 air sampler (Merck) in the summer, autumn, and winter of 2009 and in spring 2010. Seasonal variations were observed in all locations with regard to the numerous microorganisms. According to the Kruskal-Wallis test, the difference between the total number of bacteria in the indoor air of the poultry houses and surrounding area was statistically significant. It has been stated that the total number of heterotrophic bacteria (as CFU/m 3 ) in distant points (10 m, 50 m, 100 m) in summer at houses A and B was higher with regard to Polish Norms and ranged between between 6.0×10
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C. R. Benjamin, Kenneth B. Raper, Dorothy I. Fennell · Mycologia · 1966 · 1.2K citations
Air contaminants in different European farming environments.
Katja Radon, Brigitta Danuser, Martin Iversen et al. · PubMed · 2002 · 268 citations
Microbial Composition in Bioaerosols of a High-Throughput Chicken-Slaughtering Facility
J.F.R. Lues, Maria M. Theron, Pierre Venter et al. · Poultry Science · 2007 · 78 citations · Full text