Salmonella in Fresh and Smoked Pork Sausage

Abstract

Journal Article Salmonella in Fresh and Smoked Pork Sausage Get access Mildred M. Galton, Mildred M. Galton From the Bureau of Laboratories, Florida State Board of Health, Jacksonville, Florida Search for other works by this author on: Oxford Academic PubMed Google Scholar Willa Dean Lowery, Willa Dean Lowery From the Bureau of Laboratories, Florida State Board of Health, Jacksonville, Florida Search for other works by this author on: Oxford Academic PubMed Google Scholar Albert V. Hardy Albert V. Hardy From the Bureau of Laboratories, Florida State Board of Health, Jacksonville, Florida Search for other works by this author on: Oxford Academic PubMed Google Scholar The Journal of Infectious Diseases, Volume 95, Issue 3, November 1954, Pages 232–235, https://doi.org/10.1093/infdis/95.3.232 Published: 01 November 1954 Article history Received: 01 February 1954 Published: 01 November 1954