Assessment of region, farming system, irrigation source and sampling time as food safety risk factors for tomatoes - Concepedia

Concepedia

Publication | Closed Access

Assessment of region, farming system, irrigation source and sampling time as food safety risk factors for tomatoes

97

Citations

32

References

2014

Year

S Pagadala, Sasha C. Marine, Shirley A. Micallef, Fei Wang, Donna M. Pahl, Meredith Melendez, Wesley L. Kline, Ruth A. Oni, Christopher S. Walsh, Kathryne L. Everts,

International Journal of Food Microbiology

Sampling TimeCrop ProtectionAgricultural EconomicsSustainable AgricultureIrrigation SourceFarming SystemsAgricultural ManagementPublic HealthFood QualityFood Safety Risk AssessmentVegetable ProductionFood SafetyHealth Sciences

References

	Year	Citations

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