Flavor-odor taste interactions in solutions of acetic acid and coffee

Abstract

Journal Article Flavor-odor taste interactions in solutions of acetic acid and coffee Get access Maria Rosa Garcia-Medina Maria Rosa Garcia-Medina Laboratorio de Investigations SensorialesBuenos Aires, Argentina Search for other works by this author on: Oxford Academic PubMed Google Scholar Chemical Senses, Volume 6, Issue 1, 1981, Pages 13–22, https://doi.org/10.1093/chemse/6.1.13 Published: 01 January 1981 Article history Received: 01 April 1980 Accepted: 01 December 1980 Published: 01 January 1981