The influence of addition of gallic acid, tannic acid, or quebracho tannins to alfalfa hay on in vitro rumen fermentation and microbial protein synthesis

G. Getachew, Wolfgang Pittroff, Daniel H. Putnam, Abhaya M. Dandekar, Sneh Goyal, E.J. DePeters

Animal Feed Science and Technology · 2007 · 169 citations · 49 references

Concepts

References

49