Reversed-phase high-performance liquid chromatographics separation of naturally occurring mixtures of flavone derivatives

Analysis of phenolic acids and flavonoids by high-pressure liquid chromatography

Larry W. Wulf, C. W. Nagel · Journal of Chromatography A · 1976 · 218 citations

Agriculture, Biochemistry, Food Science +13

High-performance reversed-phase liquid chromatography of naturally occurring phenolic compounds

William A. Court · Journal of Chromatography A · 1977 · 92 citations

Pharmacy, Biochemistry, Pharmaceutical Analysis +14

A high-pressure liquid chromatographic method for the resolution and quantitation of naringin and naringenin rutinoside in grapefruit juice

James F. Fisher, T. A. Wheaton · Journal of Agricultural and Food Chemistry · 1976 · 78 citations

Agriculture, Food Science, Pharmaceutical Analysis +11

High-pressure liquid chromatography of anthocyanidins

M. Wilkinson, James G. Sweeny, Guillermo A. Iacobucci · Journal of Chromatography A · 1977 · 52 citations

Pharmacy, Biochemistry, Analytical Chemistry +9

Separation of isomeric glycoflavones by high-pressure liquid chromatography

Hans Becker, Gudrun Wilking, Kurt Hostettmann · Journal of Chromatography A · 1977 · 36 citations

Pharmacy, Biochemistry, Chromatographic Analysis +12